Our customer's beloved Mello!
An Eastern US twist on Prosecco - a drink that allows the sunshine to dance in the orchard and field; this wine is created from a blend of two popular fruits: lemons and apples - sweet and medium bodied. The apple wine comes from local family owned farms.
This conveniently capped 750ml package blessed with a slight "sparkle" (or frizzante) makes your next afternoon or evening a quick tasty pour away.
PAIRING SUGGESTIONS AND RECIPES
Any brunch fair
Some classic combinations:
DETAILS AND TECHNICAL SPECIFICATIONS
2018 Cases: innumerable
Alcohol by Volume: 8%
Residual Sugar: 10%
Juices: Pennsylvania Apples
Packaged: Sparkling Capped
Estate Grown: No
Local Farm: Yes, Pennsylvania for Cider
VINIFICATION AND BLENDING
Spring Gate Mellos are naturally fermented using either grape wine juice of carefully selected varieties, or raw, unpasteurized juice of fresh-pressed Pennsylvania Apples including our favorite old cultivars. Our unique fermentation, select wine yeasts and aging, stay true to the fruit, authentic flavors and tradition only present in fresh-pressed Eastern wine.
To this "vineyard experience" or "orchard experience" we then blend and add that carbonation that many enjoy, or not for those who love a still wine.
Some of our customers like to put some addition kick into this convenient packaging by adding Vodka.